{"id":2080,"date":"2017-07-21T22:06:16","date_gmt":"2017-07-22T03:06:16","guid":{"rendered":"http:\/\/www.tonybeshara.com\/blog\/?p=2080"},"modified":"2017-07-27T09:26:01","modified_gmt":"2017-07-27T14:26:01","slug":"the-meal","status":"publish","type":"post","link":"https:\/\/www.tonybeshara.com\/blog\/the-meal\/","title":{"rendered":"The Lunch Interview"},"content":{"rendered":"<p>Michael, one of the vice presidents that we actually placed a number of years ago, takes all of his candidates that he is serious about hiring to lunch. Last week he took one to lunch and he not only did well at the lunch but was very successful in his interview with the CEO and is getting an offer. As we were talking about it, he mentioned about how often candidates really screw up a lunch interview. So I asked him what he looked for in a candidate at a lunch interview. Here are the things he mentioned that you should look for: <\/p>\n<p>\u2022\tWhen the candidate suggests a restaurant that is fairly pricey. Michael thinks that the candidate ought to let him pick the restaurant, since he is the host. Common sense and common manners would probably dictate that.<\/p>\n<p>\u2022\tWhen the candidate arrives late or after Michael does. Never be late!<\/p>\n<p>\u2022\tWhen the candidate&#8217;s eyes look around the restaurant at the people instead of looking at Michael when he speaks. Michael says that so often, even when the conversation is low, it is really easy for the candidate to lose focus and start looking around at all of the people in the restaurant. This is especially true in noisy restaurants, which, Michael adds, should be avoided.<\/p>\n<p>\u2022\tThe candidate is either rude to or totally ignores the wait staff. Anybody with any brains on them should know that they should be nice to everybody, especially when they are in an interview.<\/p>\n<p>\u2022\tIt&#8217;s awful when the candidate comes to the &#8220;interview&#8221; to actually &#8220;eat&#8221; rather than to interview. Michael claims that the candidate needs to forget that it&#8217;s a meal, but that rather it is an interview. Michael says that the candidate needs to remember that he&#8217;s there to get a job, not relieve his hunger. I&#8217;ve always recommended that candidates eat something before the &#8220;meal interview.&#8221; Never go to a meal interview hungry. Michael even says that in his taking clients to a meal in a sales situation, he hardly touches his food. He will let the other person eat all they want but he doesn&#8217;t eat much.<\/p>\n<p>\u2022\tWhen the candidate eats all his food. To Michael, that says that the candidate is more interested in the meal in the interview.<\/p>\n<p>\u2022\tOrdering a meal before Michael does. The candidate doesn&#8217;t pay any attention to the host doing the ordering; he or she simply starts ordering. The host should always order first even if the host asks the guest what he or she would like. The guest should defer to the host.<\/p>\n<p>\u2022\tOrdering the wrong kind of food. Anything that can&#8217;t be cut into small pieces and eaten easily should be avoided.  Never order spaghetti, chili, soup\u2026 anything that can spill over dribble. And then, of course, there\u2019s eating the wrong kind of food in the wrong manner. A person doesn&#8217;t need to use their imagination much to realize or imagine how badly this can go.<\/p>\n<p>\u2022\tCutting up all of their meat before they eat it. I have to admit that this might be a bit picky on Michael&#8217;s part, but nonetheless, he thinks it&#8217;s really bad manners. The truth is, it is very bad manners.<\/p>\n<p>\u2022\tStarting to eat before the host is served. Once in a while, a candidate\u2019s food will arrive at the table before Michael&#8217;s does. He thinks it&#8217;s very rude\u2026and it is, to begin before everyone is served.<\/p>\n<p>\u2022\tHaving more than one alcoholic beverage. I don&#8217;t recommend ever drinking an alcoholic beverage in an interviewing situation\u2026lunch, dinner&#8230; any of them. Michael thinks that it&#8217;s okay to have a beer or glass of wine at a lunch interview&#8230;but only have one and nurse it through the whole meal. In the same way that the candidate should not be there to eat, the candidate should not be there to drink. I&#8217;m a firm believer that &#8220;alcohol and interviews don&#8217;t mix.&#8221;<\/p>\n<p>\u2022\tPicking up the whole roll, buttering it and eating it without pulling a piece off of it first. Okay, this is a bit picky (no pun intended) but, nonetheless, it is poor manners.<\/p>\n<p>I&#8217;m sure that there are all kinds of other issues that people have about candidates eating a meal during an interview. But most managers, like Michael, would consider these very poor.<\/p>\n<p>I think people should totally avoid any kind of lunch, dinner or social interview. Just too many things can go wrong that have nothing to do with the candidate and the candidate\u2019s ability to do a job. But if you must, mind your manners.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Michael, one of the vice presidents that we actually placed [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.2 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>The Lunch Interview - Tony Beshara Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.tonybeshara.com\/blog\/the-meal\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"The Lunch Interview - Tony Beshara Blog\" \/>\n<meta property=\"og:description\" content=\"Michael, one of the vice presidents that we actually placed [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.tonybeshara.com\/blog\/the-meal\/\" \/>\n<meta property=\"og:site_name\" content=\"Tony Beshara Blog\" \/>\n<meta property=\"article:published_time\" content=\"2017-07-22T03:06:16+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2017-07-27T14:26:01+00:00\" \/>\n<meta name=\"author\" content=\"Tony Beshara\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Tony Beshara\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"4 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.tonybeshara.com\/blog\/the-meal\/\",\"url\":\"https:\/\/www.tonybeshara.com\/blog\/the-meal\/\",\"name\":\"The Lunch Interview - Tony Beshara Blog\",\"isPartOf\":{\"@id\":\"https:\/\/www.tonybeshara.com\/blog\/#website\"},\"datePublished\":\"2017-07-22T03:06:16+00:00\",\"dateModified\":\"2017-07-27T14:26:01+00:00\",\"author\":{\"@id\":\"https:\/\/www.tonybeshara.com\/blog\/#\/schema\/person\/813ec2a09af1cf80ff4eb6d4386ac9b1\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.tonybeshara.com\/blog\/the-meal\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.tonybeshara.com\/blog\/the-meal\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.tonybeshara.com\/blog\/the-meal\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.tonybeshara.com\/blog\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"The Lunch Interview\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.tonybeshara.com\/blog\/#website\",\"url\":\"https:\/\/www.tonybeshara.com\/blog\/\",\"name\":\"Tony Beshara Blog\",\"description\":\"Job Search Solutions\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.tonybeshara.com\/blog\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.tonybeshara.com\/blog\/#\/schema\/person\/813ec2a09af1cf80ff4eb6d4386ac9b1\",\"name\":\"Tony Beshara\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.tonybeshara.com\/blog\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/2997977d9f4c9419ddf13ee381c8bb2c?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/2997977d9f4c9419ddf13ee381c8bb2c?s=96&d=mm&r=g\",\"caption\":\"Tony Beshara\"},\"description\":\"Tony Beshara is the owner and president of Babich &amp; Associates, established in 1952, and the oldest placement and recruitment service in Texas. 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